Packaged spice microwave sterilization equipment

If you interesting in Packaged spice microwave sterilization equipment ?kindly ask me, Shandong industrial microwave oven can give technical support and service.
Please metioned below information in your inqury.
1.What's your raw material? How about the form of your products?
2.How much moisture content before drying and after drying?
3.How many input and output capacity per hour?
Once confirm above details,we can provide a suitable solution for you.

In addition,Shandong industrial microwave oven not only manufacture Microwave equipment ,but also have oil press and refined oil equipment for peanut, soybean, rapeseed, cottonseed, sunflower, sesame, animal,grape seed, acer truncatum, peony seed, walnut, hemp seed, pine, tea seed, papaya, milk thistle seed, and other special material.

Expect to help you and cooperate with you in near future.

Contact Shandong industrial microwave oven
Miss Jessica
Skype:leaderfoodmachine1
Tel:+8615964025360 (WhatsApp&Wechat)
Email:[email protected]

Packaged spice microwave sterilization equipment

Detail product description

1. Using microwave principle to dry and sterilize, advanced than traditional machine

2. Drying and sterilziing fast/symmetrical/even/uniform, highly efficient

3. low temperature drying and sterilizing, keeping its original color, taste, nutrition

4. Material of machine is overall 304# stainless steel food grade

5. With advanced craft, advanced techmology, industrial conveyor belt tunnel type, can continuous working

Mainly application

This equipment are widely used for drying and sterilizing powder, granular, flakes or colloidal form foods, nutritional health products, grain, agricultural and sideline products(rice, cornmeal), bamboo shoot, tea(wild chrysanthemum flower, broadleaf holly leaf, lotus leaf, green tea, black tea, puer tea), ginseng, mushroom, agaric, ganoderma, vegetables and fruits(spinach, carrot, parsley, onion, mango slice, apple slice, lemon slice, kiwi slice, banana slice etc.), preserved fruits, red jujube, non-fried(oil saving) instant noodles, noodles, cookie, biscuit, rice powder noodles, chicken jerky, beef jerky, preserved meat, dried fish, seafood(seaweed, sea cucumber, laver, kelp, sardine, shrimp, abalone etc.), pickles, spices(pepper powder, Chicken essence, beef essence, pork essence, yeast extract, seafood extract, seafood soup essence, seafood soup powder, spareribs soup pure, spareribs soup powder, spice, chili powder, ginger powder, garlic powder, aniseed, cinnamon, angelica, cumin, cassia bark, fennel etc.), egg yolk powder, jam, a variety of small packaging and pet food mildew sterilization preservation.

Microwave sterilization features

A,Microwave sterilization is a physical sterilization method, it does not need to add chemical preservatives, can kill bacteria, mould and worm eggs, and virus harmful microbes, in the process of kill harmful organisms, will not residue toxicology or radioactive materials on food, safety and harmless, also won't change food color and nutrition.

B,Under same temperature sterilization, sterilization time is short, do not need to preheating. Such as e. coli kill time about 30 S. In the same sterilization condition, the temperature of the deadly bacteria is lower, and the sterilization effect are remarkably.

C,Can sterilize whole sterilization for material outside and inside at the same time, greatly shorten the sterilization cycle, and ensure the sterilization consistency.

D,Due to simultaneity of each part of material’s sterilization, sterilization time is short, can avoid the long time heating and effect food good quality, especially for food that are not suitable for sterilizing in high temperature or a long heating time. For example: volatile LDeet essien components of ginger powder, contains more moisture of fresh and tender jellyfish, etc. For not only keeping for color, smell, taste and same quality requirements, etc,but also for material the need sterilize, using microwave sterilization can achieve the best effect.

E, Microwave sterilization can be divided into sterilizing before packaging and after packaging . Packaging container can't use metal material, need medium material, generally with plastic flexible packaging or glass, engineering plastic containers texture is advisable. To prevent from package expanding in microwave sterilization process, Equipment can be in work pressure in the warehouse by reverse pressure sterilization process to prevent the loss of package expanding.

Main technical parameter

Microwave sterilization principle

Microwave sterilizing is the result of combined action of the thermal effect of

electromagnetic fields and the biological effect.

The thermal effect was to make the protein changes of bacteria, the bacteria lose nutrition,

breeding and the conditions of survival and death.

The biological effect of microwave on the bacteria is microwave electric field change in the

cross section of the cell membrane potential distribution, influence the membrane surrounding electrons and ions concentration, which change the membrane performance, fully bacteria so

malnutrition, cannot normal metabolism, cell structure function disorder, growth is restrained and death.

In addition, the microwave can make normal bacteria growth and stable genetic breeding of

nucleic acid (RNA) and deoxyribonucleic acid (DNA), is by the number of hydrogen bonding is flabby, faults and restructuring, and thus induce genetic mutations, or chromosome aberration and even rupture.

Our guaranteen and after-sales service

For the whole equipment, warranty is 12 months, within 12 months, if have equipment quality

problems, we will provide accessories freely. After the expiration of the warranty period, if

have spare parts problem, we only receive the cost of required replacement parts. We commit we will provide free technical support of equipment all whole life.

Pictures reference

NOTE:We can specially design the machine according to your production's features.

Shandong Leader machinery equipment Co.,Ltd.